Skilled in organizing and problem-solving skills. Knowledge of preparing and cooking food in large quantities. Knowledge of basic functions of kitchen equipment. Purchase adequate food and supplies to ensure all students and adults receive the planned meal.Ĭounts money and makes daily reports available as requested.Įnsures that the kitchen and serving area meet Ohio and Pickaway County Health Department guidelines.ĭemonstrates sound judgement and emotional stability.ĭemonstrates positive attitude and works and communicates well with others. Provide an annual inventory of foods and materials at the completion of the school year. Maintain respect at all times for confidential information, e.g., free and reduced lunch participants. Maintain and forward to the Food Service Director all inventories, invoices, credits, and rebates at the end of each month. Maintain written production records daily. Itemize inventory of foods and supplies monthly. Order, receive, and maintain inventories for all food and supplies purchased from vendors or procured from the Ohio Department of Education Commodities Division.Ĭooperate with the building principal in making schedules regarding the general operation of the kitchen. Maintains accurate records including production records, temperatures of food and equipment, and inventory of equipment, food and other supplies. Reads and interprets written recipes and other written and verbal directions. Instructs new cafeteria employees in performing assigned tasks including the correct procedures of qualify cookery, efficient serving, portion control, sanitation, maintenance of equipment and orderly housekeeping. Oversees and participates in the cleaning of the kitchen, serving, storage and dining areas.Īssigns, directs, plans, and supervises the work of cafeteria employees. Makes menu item substitutions with the approval of the Food Service Director. Makes sure that the menus developed by the Food Service Director are followed without deviation. Supervises and assists with the storage and care of food and supplies. Plans and directs the preparation and serving of all food in the cafeteria.Īssumes responsibility for the security of food and supplies. Participates in and directs the operation of the child nutrition program at the assigned building. Redfin is redefining real estate and the home buying process in Teays Valley West Middle School with industry-leading technology, full-service agents, and lower fees that provide a better value for Redfin buyers and sellers.Reports to: Principal/Food Service Directorĭescription: The Cafeteria Manager will supervise the daily production of preparing and serving food to school children of the individual school cafeteria while maintaining compliance with local, state and federal regulations including public health and safety.Įnsure safety of students, taking all necessary and reasonable precautions to protect students, equipment, materials, and facilities. If you're looking to sell your home in the Teays Valley West Middle School area, our listing agents can help you get the best price. ![]() Redfin has a local office at 8044 Montgomery Rd. Our top-rated real estate agents in Commercial Point are local experts and are ready to answer your questions about properties, neighborhoods, schools, and the newest listings for sale in Commercial Point. ![]() Use filters to narrow your search by price, square feet, beds, and baths to find homes that fit your criteria. You can also use Redfin to find homes for sale in Teays Valley Local School District.įind your dream home in Teays Valley West Middle School using the tools above. This map is refreshed with the newest listings in Teays Valley West Middle School every 15 minutes. Some of these homes are "Hot Homes," meaning they're likely to sell quickly. There are currently 0 homes for sale in Teays Valley West Middle School.
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